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期
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卷 30, 编号 9 (2023)
Hygienic assessment of aluminum intake in the adult population of Western Siberia
Brusentsova A., Turchaninov D., Gogadze N., Zueva V., Vilms E.
PDF
(Rus)
卷 30, 编号 5 (2023)
Assessment of carcinogenic risk associated with chemical exposure from food products
Frolova O., Bocharov Y., Tafeeva E.
PDF
(Rus)
卷 26, 编号 10 (2019)
FOOD SAFETY IN ARCTIC AND SUBARCTIC TERRITORIES OF THE RUSSIAN EUROPEAN NORTH
Shepeleva O., Novikova Y., Degteva G.
PDF
(Rus)
卷 26, 编号 9 (2019)
Food as a source of selenium for the residents of the Russian European North
Evdokimova V., Bakhmatova Y., Sinitskaya E.
PDF
(Rus)
卷 25, 编号 11 (2018)
BIOACCUMULATION OF MERCURY IN TISSUES OF FRESHWATER FISH
Gorbunov A., Lyapunov S., Okina O., Sheshukov V.
PDF
(Rus)
卷 26, 编号 9 (2019)
Ratio of dopamine, hormones, autoantibodies of the pituitary-thyroid body and regimen factorsin the indigenous population of Yamal
Tipisova E., Lobanov A., Popkova V., Gorenko I., Andronov S., Popov A.
PDF
(Rus)
卷 25, 编号 11 (2018)
FEEDING HABITS OF THE NORTHERNERS (LITERATURE REVIEW)
Nikiforova N., Karapetyan T., Dorshakova N.
PDF
(Rus)
卷 19, 编号 7 (2012)
INFLUENCE OF FOOD CHEMICAL POLLUTION ON HEALTH OF POPULATION OF YAMAL-NENETS AUTONOMOUS AREA
Turchaninov D., Brusentsova A., Kharkov V., Kharkova E.
PDF
(Rus)
卷 19, 编号 12 (2012)
CHEMICAL CONTAMINATION OF FOOD AND ITS IMPACT ON POPULATION HEALTH IN ARKHANGELSK REGION
Lyzhina A., Buzinov R., Unguryanu T., Gudkov A.
PDF
(Rus)
卷 20, 编号 6 (2013)
ROLE OF ESTIMATION OF EXPOSURE OF CHEMICAL CONTAMINANTS POLLUTING FOODSTUFFS IN ENVIRONMENTAL SAFETY RESEARCH
Tsareva S., Krasnova V., Gryaznova M.
PDF
(Rus)
卷 27, 编号 5 (2020)
ENVIRONMENTAL LEAD CONCENTRATIONS AND INCIDENCE OF HYPERTENSION IN THE KIZILYURT DISTRICT, DAGESTAN
Yahyaev M., Salikhov S., Kurbanova Z., Abusueva B., Luganova S.
PDF
(Rus)
卷 22, 编号 5 (2015)
EFFECT OF FOOD CHEMICAL COMPOSITION ON POPULATION HEALTH IN OMSK REGION
Turchaninov D., Turchaninova M., Brusentsova A., Rezanova N.
PDF
(Rus)
卷 27, 编号 3 (2020)
HYGIENIC CONDITIONS OF SUPPLEMENTARY EDUCATIONAL ORGANIZATIONS AND HEALTH OF CHILDREN
Efimova N., Myl’nikova I., Turov V.
PDF
(Rus)
卷 24, 编号 10 (2017)
INTAKE ASSESSMENT OF SMALL DOSES OF MERCURY IN THE HUMAN BODY WITH FOOD
Gorbunov A., Lyapunov S., Okina O., Sheshukov V.
PDF
(Rus)
卷 24, 编号 11 (2017)
THE RISK OF IMPACT ON THE HEALTH OF THE POPULATION OF PRIMORYE TERRITORY CONTAMINANT CHEMICAL IN FOOD
Kiku P., Anan'ev V., Kislitsina L., Moreva V., Kondratyev K., Sabirova K., Bogdanova V.
PDF
(Rus)
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